Sandwiches are intended to be eaten shortly after purchase or onsite to prevent the bun from getting
soggy. If you are traveling or in a large group we recommend the party box or ordering a la carte
Baltimore Pit Beef Sandwich
Portabella Sandwich
Abigail’s Fried Chicken
Pulled Pork Sandwich
North Carolina Hot Chicken
Party Boxes
Large group? Big family? No problem. Select a party box and tell us how many people are in your
Group. We will do the rest!
Party Box #1
$18
One meat, two sides, rolls, lemonade/tea
Party Box #2
$23
Two meats, two sides, one salad, rolls, lemonade/tea
Party Box #3
$28
Three meats, three sides, two salads, rolls, lemonade/tea
Meat/Side Options
Pulled pork, pit beef, free range chicken, sausage
Our Sauces
All our sauces are made in-house from scratch. There are no hard and fast rules for which sauce goes with what. Mix, match & do whatever you'd like ~ that’s just one of the many fun parts of bbq. for those preferring some guidance, please see our tasting notes with hints on which sauces work particularly well with certain meats. Enjoy!
Texas Red
Ketchup-based sauce developed with brisket in mind. This is a vibrant sauce with only a touch of sweetness and spice notes coming from oregano and butcher’s cracked black pepper. We also really, really like this sauce with our ribs (shhhh - our ribs are meant to be eaten sauceless)
Carolina Copper
This my friends is a workhorse sauce! It sits right in the middle on the seesaw between Texas red & Georgia mustard. Our carolina copper sauce is a ketchup and mustard based sauce (hence the copper color) and goes well with pretty much anything. Chef’s secret sauce ingredient: applesauce!
Georgia Mustard
Georgia mustard: tangy, twangy, mustardy. This mustard-based sauce comes at you from all angles. The punch of mustard is well balanced with flavors of molasses and brown sugar. There are subtle notes of celery seed that poke through and insist on being heard ~ who knew celery seed could talk!? Wicked good sauce with wings and pulled pork
Alabama ‘white
Alabama white: this sauce is not to be missed ~ especially if you have chicken anywhere in your presence. What a sleeping giant! Alabama white is a mayonnaise-based sauce with just the right amount of horseradish, lemon juice, and cider vinegar. Don’t like mayonnaise? We dare you not to like this sauce!
Take Out Menu
Order as much or as little as you'd like. We recommend 1/2 lb of meat per person. All meat and sauces are gluten-free
Smoked Meat Choices
Choose meats & pounds or quantity
North Carolina Pulled Pork
$19
Baltimore Charcoaled Pit Beef
$22
Free-Range Chicken
$36
House Made Sausages
$7
Add-On Meats
Additional fun items
Smoked Chicken Wings
$18
Competition-Style St. Louis Ribs
$36
Barbequed Shrimp
$25
Black Angus Brisket
$30
Sides
Choose sides
Green Goddess Slaw
Pint 2-4 people$10
Quart/small tray 5-7 people$15
Large tray 12-18 people$37
Texas Potato Salad
Pint 2-4 people$10
Quart/small tray 5-7 people$15
Large tray 12-18 people$37
Bourbon Baked Beans
Pint 2-4 people$13
Quart/small tray 5-7 people$19
Large tray 12-18 people$39
KC Cheesy Corn
Pint 2-4 people$13
Quart/small tray 5-7 people$19
Large tray 12-18 people$39
Cheesy Tallow Tots
Quart/small tray 5-7 people$15
Large tray 12-18 people$37
Yam Cottage Fries
Quart/small tray 5-7 people$15
Large tray 12-18 people$37
Salads
Gotta have salads
Little Gem Lettuces
Small tray 5-7 people$22
Large tray 12-18 people$40
Watermelon, Feta & Mint Salad
Small tray 5-7 people$28
Large tray 12-18 people$45
Sweets
Each tray serves 15 people $60
Coconut Cream Cake
$8
German Chocolate Cake
$8
Party Supplies
Don’t forget the essentials
Sweet Tea/Lemonade
$9
Paper Goods & Serving Utensils
$2
Chafing Set
$20
Ready to Enjoy Cocktails
Margarita
Fresh lime, tequila, or mezcal, Triple Sec
Gold Rush
Bourbon, fresh lemon, honey
Small Bottle (4 Cocktails)
$45
Large Bottle (9 Cocktails)
$90
Bag of Clear 10 Ice Cubes
$20
Catering
Smoked Meat Choices
Choose meats & pounds or quantity
North Carolina Pulled Pork
$19
Baltimore Charcoaled Pit Beef
$22
Black Angus Brisket
$30
Free-Range Chicken
$36
House Made Sausages
$7
Add-On Meats
Additional fun items
Smoked Chicken Wings
$18
Competition-Style St. Louis Ribs
$36
Barbequed Shrimp
$25
Sides
Choose sides
Green Goddess Slaw
Pint 2-4 people$10
Quart/small tray 5-7 people$15
Large tray 12-18 people$37
Texas Potato Salad
Pint 2-4 people$10
Quart/small tray 5-7 people$15
Large tray 12-18 people$37
Bourbon Baked Beans
Pint 2-4 people$13
Quart/small tray 5-7 people$19
Large tray 12-18 people$39
KC Cheesy Corn
Pint 2-4 people$13
Quart/small tray 5-7 people$19
Large tray 12-18 people$39
Cheesy Tallow Tots
Quart/small tray 5-7 people$15
Large tray 12-18 people$37
Yam Cottage Fries
Quart/small tray 5-7 people$15
Large tray 12-18 people$37
Salads
Gotta have salads
Little Gem Lettuces
Small tray 5-7 people$22
Large tray 12-18 people$40
Watermelon, Feta & Mint Salad
Small tray 5-7 people$28
Large tray 12-18 people$45
Sauces
Choose two
Texas Red
Ketchup-based sauce developed with brisket in mind. This is a vibrant sauce with only a touch of sweetness and spice notes coming from oregano and butcher’s cracked black pepper. We also really, really like this sauce with our ribs (shhhh - our ribs are meant to be eaten sauceless)
Carolina Copper
This my friends is a workhorse sauce! It sits right in the middle on the seesaw between Texas red & Georgia mustard. Our carolina copper sauce is a ketchup and mustard based sauce (hence the copper color) and goes well with pretty much anything. Chef’s secret sauce ingredient: applesauce!
Alabama ‘white
Alabama white: this sauce is not to be missed ~ especially if you have chicken anywhere in your presence. What a sleeping giant! Alabama white is a mayonnaise-based sauce with just the right amount of horseradish, lemon juice, and cider vinegar. Don’t like mayonnaise? We dare you not to like this sauce!
Georgia Mustard
Georgia mustard: tangy, twangy, mustardy. This mustard-based sauce comes at you from all angles. The punch of mustard is well balanced with flavors of molasses and brown sugar. There are subtle notes of celery seed that poke through and insist on being heard ~ who knew celery seed could talk!? Wicked good sauce with wings and pulled pork
